Question 1

Allergy Disclaimer

Accepted Answer

Our ingredients include Nuts, Peanuts, Wheat, Eggs, Milk and Soy.

Question 2

How do I place an order?

Accepted Answer

You can order through the online ordering tab.  Pick up days are every Saturday when you order the previous Friday - Thursday.  If you have a large order of 20 or more please see our catering tab!

Question 3

Will you be adding more pick up days/ delivery options soon?

Accepted Answer

Yes!  Right now it's just our family cooking in a licensed commercial kitchen in Plano. As we continue to grow we will expand our operations and will be able to offer additional pick up days, more deivery options, and pop up locations until we open our own store!

Question 4

Do you offer Gluten Free options?

Accepted Answer

We do not currently offer Gluten free options.  However, if you contact us we can leave the crust off of our cheesecakes for you. We will be adding Gluten free crusts very soon so be on the look out. With that said, our cheesecakes are made in a facility with other products made with flour, dairy, peanuts, tree nuts, eggs, and soy, so we do not reccomend for those with severe allergies to these ingredients.

Question 5

Do you offer Dairy free options?

Accepted Answer

At this time, we do not offer any dairy free options.  We are currently working on perfecting a recipe for this so be on the look out soon!

Question 6

How long do your cheesecakes last and how do you store them?

Accepted Answer

Our cheesecakes must be refrigerated.  They will last for 5 days in the refrigerator and for 3 months in the freezer, so go ahead and stock up on your favorite flavors!

Question 7

When is payment due?

Accepted Answer

Payment is due at the time of order.  We will be accepting cash at our pop up locations coming soon and when we open a storefront.

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